Blog Categoria: secondi


Orecchia di elefante con patate al forno o con rucola e pomodorini *SO-GL Tagliata di Black Angus ai tre sali con scarola ripassata *ME Tataki

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Martha Stewart

Martha Stewart

We’re proud of the restaurant we’ve created and the community of staff and customers who have become good friends. Most of all, we’re proud that we can share our passion for good food with you and look forward to seeing you soon.

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